The quality of CALATAYUD products is safeguarded by the comprehensive hygiene control. All production processes are constantly monitored, using the latest methods, by our quality control department and veterinary officials representing the administration. This helps us ensure the control of germs and bacteria, and as such, allows better preservation of carcasses and processed products.

CALATAYUD, through a system of self-monitoring and the certified Quality Management System ISO 9001, ensures the proper operation of all processes and the full traceability of all its products. Therefore, it is possible to follow the journey from farm to dinner table. CALATAYUD is also certified by ISO 14001 environmental management. Its purpose is to have an effective Environmental Management System (EMS), verified and integrated into other productive activities whilst maintaining sustainable growth. In this way, we can meet some of our goals- respect for the environment and sustainable growth. We strive for these goals as part of our commitment to society in general and, above all, to our customers.